100% vegetarian, 100% yummy and containing zero soy. amidori is the foundation for an entirely new food category, such as soy, tofu, or wheat gluten, but without an ecological trap. Instead it’s made of sun peas and almost infinite ways of processing.
amidori places extremely high values on a resource conservating and environmentally friendly production. That doesn’t only apply to farming, but also to a gapless monitoring process at amidori From Field to Fork.
amidori is more than just an idea. It is more than just a procedure, a raw material or the sum of its products. amidori is the beginning of a new kind of nutrition. Anywhere. At any time of day. With any flavour. As every movement starts off with first steps, amidori is currently offering amidori minced, pulled, sticks, stripes and crunchlets.